9 September

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TOP 5 MUST-TRY VIETNAMESE DISHES

Vietnamese cuisine is not only a simple dish and way of processing but also contains a long-standing culture. That’s why Vietnamese dishes always leave many impressions for each visitor when arriving in the beautiful country of Vietnam.

 

PHO

Pho/ Internet

The food is famous in Vietnamese cuisine when it is in the top 50 best dishes in the world vote by CNN. The food with simple ingredients is the noodle cake and beef (or chicken) and vegetables. The most important part is the broth that is simmered for many hours to bring the perfect quality to a bowl of Phở.

 

GOI CUON – VIETNAMESE SPRING ROLLS

Goi cuon/ photo: Trangpinkyy

Spring roll is another famous food in Vietnam. This food is the most popular in the summer. The ingredients for making spring rolls include noodle, boiled shrimp, pork, carrots, cucumber, lettuce wrapped in a rice paper dipped in sweet and sour fish sauce, a summer delicacy.

 

BANH MI

Banh mi/ photo: menu.vietnam

Banh Mi is the famous street food in Vietnam in 2011 “Banh Mi” was officially listed in the Oxford dictionary. Banh mi has simple ingredients such as eggs, pate, bacon, cucumber, taste delicious. You can easily buy and enjoy this dish for a reasonable price.

 

BUN CHA

Bun Cha/ Internet

Bun cha is a familiar food of Hanoi people you can enjoy at any time of the day. Bun cha is a great combination between noodle and grilled pork and broth. A set of Bun Cha will have a plate of noodle, a bowl of warm broth with grilled pork served with Vietnamese vegetables, in addition to the standard meal you can order with grilled pork or fried spring rolls the taste is delicious you should try.

 

CA PHE TRUNG – EGG COFFEE

Ca phe trung/ Internet

Egg coffee may sound weird, but under the ingenious preparation, it becomes a tasty drink. The thick and soft egg layer combined with the coffee creates a tasty and greasy flavor. The delicious taste convinces even the most demanding guests.

 

Source: General

TOP 5 MUST-TRY VIETNAMESE DISHES

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